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Download some of the recipes we have served over the years at our many foodie events.

  • Fennel, Celery and Apple Salad
  • Toma Rashi Biscuit
  • Chicken in a Pot with Lemon Orzo
  • Biscotti
  • Eggplant Parmesan
  • Gazpacho
  • Smoked Oyster Spread
  • Thai Chicken Salad Lettuce Cups
  • Kale Grilled Cheese
  • Sweet Pea Guacamole
  • Green Olive Tapenade
  • Artichoke Fritters
  • Caramelized Onion Dip
  • Peach Bruschetta
  • Spicy Watermelon Salad
  • Peanut Slaw with Soba Noodles
  • Curried Pumpkin & Coconut Soup
  • Peter Lowell's Caesar Salad
  • Caesar Salad
  • Lemon Pasta
  • Lemongrass Vinaigrette
  • Chewy Chocolate Cookies
  • Roasted Dungeness Crab
  • Duck Confit
  • Shrimp and Grits
  • Walnut Red Pepper Dip
  • Meatless Eggplant Meatballs
  • Artichoke Fritters
  • Beef Jerky
  • Caesar Salad
  • Chicken Curry Stew
  • Chicken Enchiladas
  • Chicken Slider with Apple Slaw
  • Crab Stuffed Baked Avocado
  • Lamb Meat Loaf
  • Lamb Shwarma
  • Lamb Stew for Pinot Noir
  • Mama's Meatballs - Charles Phan
  • Moroccan Vegetable Stew
  • Moussaka
  • Mushroom Tart
  • Panzanella Salad
  • Parmesan Biscuit
  • Peppercorn Wild Mushroom Sauce
  • Roast Duck & Duck Confit
  • Russian Tea Cookies for Pinot Noir
  • Sesame Crusted Salmon
  • Sweet Onion Soup
  • Tuna Ceviche
  • Tuna Tartar
  • Wild Mushroom and Duck Pot Pie
  • Wild Mushroom Lasagna
  • Wild Mushroom Soup

Visit Us

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Paul Mathew Vineyards

Tasting Room
  • 9060 Graton Road
  • Graton, CA 95444
  • Hours: Thursday–Sunday, 10:30am–4:30pm
Telephone
  • (707) 861-9729
Email Address
  • info@paulmathewvineyards.com
Mailing Address
  • P.O. Box 1251
  • Forestville, CA 95436-1251