Join us for this special afternoon   Pressed flower class with Jan Lochner. Jan is a local ( almost Graton ) resident, who will show us how to choose floral elements, how to use them in a simple, yet effective design, and of course how to properly glue them down to create a wonderful, one of a kind card that is great for any occasion. We will also make bookmarks and fridge magnets and window ornaments if desired.   Sunday March 30th  1pm  - $65 per person Includes class, all supplies, Wine & food bites   RSVP - info@paulmathewvineyards.com    /   707 861 9729  

Reservations:

Celebrating the recipes of a SF favorite Chef and creator of The Slanted Door. The fabulous Restaurant that started in 1994 serving Vietnamese street inspired food at the next level. To say we are huge fans is not enough. Slanted Door opened it’s doors at 584 Valencia St in San Francisco in 1994 on Black Friday with 10 dishes. Moving to the Ferry Building with 2oo+ seat was hard to get a table. This celebrated Chef will be sadly missed Mat uses the Slanted Door cook book to create a multi course dinner pairing with PMV wines. $130 per person. RSVP required

Reservations: 7078619729 / info@paulmathewvineyards.com

Celebrate Crab Season and the New Year with our multi course Crab Dinner. A true Sonoma County tradition, Dungeness Crab Season. Our dinner is a celebration of crab paired with a selection of PMV Wines.   $150. per person RSVP required   - SOLD OUT    

Reservations: 7078619729 / info@paulmathewvineyards.com

Join us for a celebratory evening in Graton. Multi course dinner of Lobster paired with Paul Mathew wines. $195 per person   -  2 seats left  

Reservations: 707 861 9729  / info@paulmathewvineyards.com

Join Taste West County for our one day Holiday passport, taste, purchase, shop and support.

For $35, this is your opportunity to enjoy some of your favorite wines, and to be introduced to some of our favorites too! Our partners consist of 13 of West County's premiere wineries, with each providing a customized tasting paired with a variety locally sourced small bites. 

Paul Mathew is partnering with Point Reyes Creamery to feature a cheese pairing and purchase special.

Reservations: 7078619729 / info@paulmathewvineyards.com

Wreath Making with Jeff Gosche Join us for an informal wreath making and decorating class. We supply everything but you are free to bring anything to add to your wreath. Snacks and a glass of wine included.   RSVP required - limited space $95 per person

Reservations: 707 861 9729  / info@paulmathewvineyards.com

Save the date for our Fall Wine Club 'pick up your wine, taste and toast '   More info TBA

Reservations: 707 861 9729 / info@paulmathewvineyards.com

Every Thursday in October we are inviting friends of PMV to join us for an evening of Wine, conversation & stories Bring a worthy bottle from your cellar to share. We'll start the conversation & supply snacks   RSVP required  Theme  Oct. 3rd  -   What goes with Smoked Salmon Oct. 10th  -  Anything from Alsace Oct. 17th   -  Pinot from 2019 vintage Oct. 24th   -  Something new or different Oct. 31st -  Your characters Favorite Wine  ( Halloween )   RSVP required.    

Reservations: 707 861 9729 / info@paulmathewvineyards.com

Paul Mathew Vineyards is proud to be a wine sponsor for the 3rd consecutive year of this fabulous fundraiser for our local Chamber of Commerce. Support local and buy tickets. This FABULOUS Event is back for year 3! It is a pleasure to continue to be involved, support and pour our wines while attending.   Hope to see you there this year!   https://web.russianriver.com/atlas/events/feast-above-the-river-2024-17920/register

Reservations: 707 869 9000 / news@russianriver.com

Once a year we offer a tasting of a special selection from our library, to taste and purchase.   Saturday & Sunday noon - 4 Wine Club members taste complimentary Non Wine Club - $50 per person ~ Call or email for list of wines for tasting and special  

Reservations: 707 861 9729  / info@paulmathewvineyards.com

Two brand new release wines on our Tasting Menu. We're very excited for these 2 new very food friendly and summer approved wines. Great for hors d'oeuvre's, lunch and picnics. Light, fruity and fun. Case special available by request. 2023 Muscat Blanc & 2023 Dolcetto.

Reservations: 707 861 9729 / info@paulmathewvineyards.com

Our monthly Foodie experience is a Summer BBQ with all the favorite dishes. Join us to toast summer and the delightful foods, BBQ Ribs, Chicken, Mats famous corn on the cob, potato salad and so much more. Paired with PMV wines Add a little Jenga or cornhole competition?   $75. per person  

Reservations: 7078619729 / info@paulmathewvineyards.com